Routledge Studies in Food, Society and the Environment

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge by

Routledge Studies in Food, Society and the Environment

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge

358 pages • 1 edition

nonfiction nature technology informative medium-paced
Feeding Cities: Improving Local Food Access, Security, and Resilience by

Routledge Studies in Food, Society and the Environment

Feeding Cities: Improving Local Food Access, Security, and Resilience

196 pages • 1 edition

nonfiction business sociology informative medium-paced
Sustainable Urban Agriculture and Food Planning by

Routledge Studies in Food, Society and the Environment

Sustainable Urban Agriculture and Food Planning

272 pages • 2 editions

nonfiction art technology
Transforming Gender and Food Security in the Global South by

Routledge Studies in Food, Society and the Environment

Transforming Gender and Food Security in the Global South

312 pages • 2 editions

nonfiction gender challenging informative medium-paced
The Politics of Food by

Routledge Studies in Food, Society and the Environment

The Politics of Food

256 pages • 5 editions

nonfiction business food and drink science sociology informative medium-paced
Food Utopias: Reimagining citizenship, ethics and community by

Routledge Studies in Food, Society and the Environment

Food Utopias: Reimagining citizenship, ethics and community

238 pages • 1 edition

nonfiction food and drink science sociology informative medium-paced
Resourcing an Agroecological Urbanism: Political, Transformational and Territorial Dimensions by
Resourcing an Agroecological Urbanism: Political, Transformational and Territorial Dimensions
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Routledge Studies in Food, Society and the Environment

Resourcing an Agroecological Urbanism: Political, Transformational and Territorial Dimensions

232 pages • 3 editions

nonfiction business food and drink sociology informative medium-paced
Food Safety in China: Science, Technology, Management and Regulation by

Routledge Studies in Food, Society and the Environment

Food Safety in China: Science, Technology, Management and Regulation

696 pages • 1 edition

nonfiction business economics food and drink health informative medium-paced
Biological Economies: Experimentation and the politics of agri-food frontiers by

Routledge Studies in Food, Society and the Environment

Biological Economies: Experimentation and the politics of agri-food frontiers

274 pages • 2 editions

nonfiction business nature sociology informative medium-paced
Food and the City by

Routledge Studies in Food, Society and the Environment

Food and the City

128 pages • 1 edition

nonfiction business economics food and drink nature politics informative medium-paced