Editions

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge

Current edition
Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge by

Routledge Studies in Food, Society and the Environment

Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge

358 pages

nonfiction nature technology informative medium-paced
Other editions (0)