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6184 books

Eating for England: The Delights and Eccentricities of the British at the Table by Nigel Slater

Eating for England: The Delights and Eccentricities of the British at the Table

Nigel Slater

280 pages • 2005 • 6 editions

nonfiction funny informative lighthearted medium-paced
Backyard Farming: Home Harvesting by Kim Pezza

Backyard Farming: Home Harvesting

Kim Pezza

114 pages • 2013 • 2 editions

nonfiction informative medium-paced
Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes by Elizabeth David

Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes

Elizabeth David

336 pages • 2000 • 3 editions

nonfiction essays food and drink informative slow-paced
Your Coping Skills Aren't Working: Move Beyond the Outdated, Ineffective Habits That Once Worked But Now Hold You Back by Richard Brouillette

Your Coping Skills Aren't Working: Move Beyond the Outdated, Ineffective Habits That Once Worked But Now Hold You Back

Richard Brouillette

200 pages • 2 editions

medium-paced
How We Are Hungry by Dave Eggers

How We Are Hungry

Dave Eggers

218 pages • 2005 • 16 editions

fiction contemporary short stories challenging reflective medium-paced
Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver

Animal, Vegetable, Miracle: A Year of Food Life

Barbara Kingsolver

384 pages • 2007 • 19 editions

nonfiction food and drink memoir informative inspiring reflective medium-paced
From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown by Amy Wu

From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown

Amy Wu

180 pages • 2021 • 1 edition

nonfiction business food and drink technology informative medium-paced
Goat Song: A Seasonal Life, A Short History of Herding, and the Art of Making Cheese by Brad Kessler

Goat Song: A Seasonal Life, A Short History of Herding, and the Art of Making Cheese

Brad Kessler

256 pages • 2009 • 3 editions

nonfiction memoir reflective medium-paced
The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements by Sandor Ellix Katz

The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements

Sandor Ellix Katz

378 pages • 2006 • 3 editions

nonfiction health informative slow-paced
Spice Kitchen: Vibrant Recipes and Spice Blends for the Home Cook by Sanjay Aggarwal
Spice Kitchen: Vibrant Recipes and Spice Blends for the Home Cook
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Sanjay Aggarwal

Spice Kitchen: Vibrant Recipes and Spice Blends for the Home Cook

Sanjay Aggarwal

208 pages • 1 edition

informative lighthearted medium-paced