Editions

From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown

Current edition
From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown by Amy Wu

From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown

Amy Wu

180 pages • 2021

nonfiction business food and drink technology informative medium-paced
Other editions (0)