California Studies in Food and Culture

Revolution at the Table: The Transformation of the American Diet by Harvey Levenstein

Revolution at the Table: The Transformation of the American Diet

California Studies in Food and Culture #7

Harvey Levenstein

314 pages • 1988

nonfiction history informative slow-paced
Paradox of Plenty: A Social History of Eating in Modern America by Harvey Levenstein

Paradox of Plenty: A Social History of Eating in Modern America

California Studies in Food and Culture #8

Harvey Levenstein

362 pages • 1988

nonfiction history informative fast-paced
Revolution at the Table, Volume 7: The Transformation of the American Diet by Harvey Levenstein

Revolution at the Table, Volume 7: The Transformation of the American Diet

California Studies in Food and Culture

Harvey Levenstein

314 pages • paperback

nonfiction food and drink history informative slow-paced