Paradox of Plenty: A Social History of Eating in Modern America by Harvey Levenstein

California Studies in Food and Culture #8

Paradox of Plenty: A Social History of Eating in Modern America

Harvey Levenstein

362 pages • 1988

3 editions

nonfiction history informative fast-paced
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In this sweeping history of food and eating in modern America, Harvey Levenstein explores the social, economic, and political factors that have shaped the American diet since 1930.

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