Editions

The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook

Current edition
The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook by Mark Cherniavsky, Anne Willan, Kyri Claflin

California Studies in Food and Culture #35

The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook

Kyri Claflin, Mark Cherniavsky, Anne Willan

344 pages • 2012

nonfiction history informative slow-paced
Other editions (0)