Food Flavors and Chemistry: Advances of the New MillenniumIssue 274 of Special Publication

1 book

Food Flavors and Chemistry: Advances of the New Millennium by Food Flavors and Chemistry: Advances of the New MillenniumIssue 274 of Special Publication, Royal Society of Chemistry (Great Britain)

Food Flavors and Chemistry: Advances of the New Millennium

Food Flavors and Chemistry: Advances of the New MillenniumIssue 274 of Special Publication, Royal Society of Chemistry (Great Britain)

666 pages • hardcover • 2001

medium-paced