Maureen Leugers

2 books

Controlling Costs in Foodservice by Maureen Leugers

Controlling Costs in Foodservice
Maureen Leugers

303 pages • hardcover (editions)

nonfiction business education food and drink informative medium-paced

nonfiction business education food and drink informative medium-paced

Controlling Costs in Foodservice by Maureen Leugers

Controlling Costs in Foodservice

Maureen Leugers

303 pages • hardcover

nonfiction business education food and drink informative medium-paced

nonfiction business education food and drink informative medium-paced

Modern Dysphagia Cooking by John Holahan, Laurie Berger, Nancy A. Yezzi, Paul A. Haefner

Modern Dysphagia Cooking
John Holahan, Laurie Berger, Nancy A. Yezzi, Paul A. Haefner with Josh Randall (Contributor), Maureen Leugers (Contributor), Kay Strand (Contributor), Wendy West (Contributor), Leslie Levanovic (Contributor), Liz Fiala (Contributor), Sarah Holahan (Contributor), Karmen Kortie (Contributor), Patti Housley (Contributor), Jacqueline Larson (Contributor)

203 pages • paperback • 2023 (editions) user-added

nonfiction cookbook food and drink health reference

nonfiction cookbook food and drink health reference

Modern Dysphagia Cooking by John Holahan, Laurie Berger, Nancy A. Yezzi, Paul A. Haefner

Modern Dysphagia Cooking

John Holahan, Laurie Berger, Nancy A. Yezzi, Paul A. Haefner with Josh Randall (Contributor), Maureen Leugers (Contributor), Kay Strand (Contributor), Wendy West (Contributor), Leslie Levanovic (Contributor), Liz Fiala (Contributor), Sarah Holahan (Contributor), Karmen Kortie (Contributor), Patti Housley (Contributor), Jacqueline Larson (Contributor)

203 pages • paperback • 2023 user-added

nonfiction cookbook food and drink health reference

nonfiction cookbook food and drink health reference

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