The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America by Mark Kurlansky
The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America
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Mark Kurlansky
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The Food of a Younger Land

The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America

Mark Kurlansky with Stephen Hoye

Audiobook edition missing duration info Add in missing duration information • audio • 2009

17 editions

nonfiction food and drink history informative slow-paced
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A remarkable portrait of American food before World War II, presented by the New York Times-bestselling author of Cod and Salt. Award-winning New York Times-bestselling author Mark Kurlansky takes us back to the food and eating habits of a younger...

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