Editions

The Perfect Meal: The Multisensory Science of Food and Dining

Current edition
The Perfect Meal: The Multisensory Science of Food and Dining by Charles Spence, Betina Piqueras-Fiszman

The Perfect Meal: The Multisensory Science of Food and Dining

Betina Piqueras-Fiszman, Charles Spence

400 pages • 2014

nonfiction psychology science informative lighthearted slow-paced
Other editions (1)
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The Perfect Meal: The Multisensory Science of Food and Dining by Charles Spence, Betina Piqueras-Fiszman

The Perfect Meal: The Multisensory Science of Food and Dining

Betina Piqueras-Fiszman, Charles Spence

400 pages • 2014

nonfiction psychology science informative lighthearted slow-paced