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Cooking School Secrets for Real-World Cooks: Tips, Techniques, Shortcuts, Sources, Hints, and Answers to Frequently Asked Questions, Plus 100 Sure-Fire Recipes to Make You a Better Cook
Linda Carucci
392 pages • paperback • 2005
ISBN/UID: 9780811842433
Format: Paperback
Language: English
Original Pub Year: 2005
Edition Pub Date: 19 May 2005
Publisher: Chronicle Books
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Paperback 392 pages • 2005
Format
Language
346 pages • paperback • 2005
ISBN/UID: 9781504983624
Edition Pub Date: 30 Jun 2016
Publisher: Authorhouse
Paperback 346 pages • 2005
346 pages • 2005
ISBN/UID: None
Format: Not specified
Edition Pub Date: Not specified
Publisher: Not specified
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