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Book Information
392 pages • paperback • first pub 2005 • 3 editions
ISBN/UID: 9780811842433
Format: Paperback
Language: English
Publisher: Chronicle Books
Edition Pub Date: 19 May 2005
Description
When it comes to food, Linda Carucci is at the top of her class. As a cooking instructor with more than 20 years of food industry experience, no one is more qualified than Linda to reveal the indispensable everyday secrets and shortcuts that profe...
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392 pages • paperback • 2005
ISBN/UID: 9780811842433
Format: Paperback
Language: English
Publisher: Chronicle Books
Edition Pub Date: 19 May 2005
Description
When it comes to food, Linda Carucci is at the top of her class. As a cooking instructor with more than 20 years of food industry experience, no one is more qualified than Linda to reveal the indispensable everyday secrets and shortcuts that profe...