Take a photo of a barcode or cover
Editions
Formação da Culinária Brasileira: escritos sobre a cozinha inzoneira
Carlos Alberto Doria
264 pages • paperback • 2009
ISBN/UID: 9786589733324
Format: Paperback
Language: Portuguese
Original Pub Year: 2009
Edition Pub Date: 15 Sep 2021
Publisher: Fósforo
You have tagged this book. Do you also want to remove the tags?
Your reading history and any review will be deleted either way.
Are you sure you want to remove this book from your lists?
Your reading history and any review will be deleted.
Paperback 264 pages • 2009
Format
Language
272 pages • paperback • 2009
ISBN/UID: None
Edition Pub Date: Not specified
Publisher: PubliFolha
Paperback 272 pages • 2009
By using The StoryGraph, you agree to our use of cookies.We use a small number of cookies to provide you with a great experience.
Find out more