Alice Waters

83 books

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution by Alice Waters

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

Alice Waters

405 pages • hardcover • 2007

nonfiction cookbook informative relaxing medium-paced
The Art Of Simple Food: Recipes, Notes and Lessons from a Delicious Revolution by Alice Waters, Alice Waters
The Art Of Simple Food: Recipes, Notes and Lessons from a Delicious Revolution
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Alice Waters, Alice Waters

The Art Of Simple Food: Recipes, Notes and Lessons from a Delicious Revolution

Alice Waters, Alice Waters

missing page info • 2007

emotional informative reflective slow-paced
An Autobiography of the San Francisco Bay Area, Parts 1 & 2. PT. 1, San Francisco Plays Itself by Alice Waters, Gus Van Sant, Richard Misrach, Mary Gaitskill, Chauncey Hare, Mary Ellen Mark, Size Queens, Catherine Opie, Larry Sultan, Laura Albert
An Autobiography of the San Francisco Bay Area, Parts 1 & 2. PT. 1, San Francisco Plays Itself
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Alice Waters, Gus Van Sant, Richard Misrach, Mary Gaitskill, Chauncey Hare, Mary Ellen Mark, Size Queens, Catherine Opie, Larry Sultan, Laura Albert

An Autobiography of the San Francisco Bay Area, Parts 1 & 2. PT. 1, San Francisco Plays Itself

Alice Waters, Gus Van Sant, Richard Misrach, Mary Gaitskill, Chauncey Hare, Mary Ellen Mark, Size Queens, Catherine Opie, Larry Sultan, Laura Albert

1 pages • 2010

informative inspiring mysterious medium-paced
Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project by Mona Talbott
Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project
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Mona Talbott

Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project

Mona Talbott

140 pages • hardcover • 2010

Biscotti: Recipes from the Kitchen of The American Academy in Rome, The Rome Sustainable Food Project by Annie Schlechter, Alice Waters, Mona Talbott, Matthew Monteith

Biscotti: Recipes from the Kitchen of The American Academy in Rome, The Rome Sustainable Food Project

Annie Schlechter, Alice Waters, Mona Talbott, Matthew Monteith

140 pages • 2010

nonfiction informative inspiring lighthearted medium-paced
Black Widow Betty Lou Beets by Alice Waters
Black Widow Betty Lou Beets
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Alice Waters

Black Widow Betty Lou Beets

Alice Waters

15 pages • digital

The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat by Patrick Martins

The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat

Patrick Martins

272 pages • hardcover • 2014

nonfiction health informative fast-paced
The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book] by Cheese Board Collective
The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book]
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Cheese Board Collective

The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book]

Cheese Board Collective

242 pages • digital • 2003

Chez Panisse Cafe Cookbook by Alice Waters

Chez Panisse Cafe Cookbook

Alice Waters

288 pages • hardcover • 1999

nonfiction informative inspiring lighthearted slow-paced
Chez Panisse Cooking by Alice Waters, Paul Bertolli

Chez Panisse Cooking

Alice Waters, Paul Bertolli

448 pages • 1988

nonfiction informative medium-paced