Alison K. Smith

1 book

Recipes for Russia: Food and Nationhood under the Tsars by Alison K. Smith

Recipes for Russia: Food and Nationhood under the Tsars

Alison K. Smith

269 pages • 2008

nonfiction food and drink history informative reflective slow-paced
Cabbage and Caviar: A History of Food in Russia by Alison K. Smith

Cabbage and Caviar: A History of Food in Russia

Foods and Nations

Alison K. Smith

352 pages • hardcover

nonfiction food and drink
The Celebration Series Presents: Celebrating Judaism by Alison K. Smith

The Celebration Series Presents: Celebrating Judaism

Celebration

Alison K. Smith

32 pages • paperback

nonfiction childrens medium-paced
For the Common Good and Their Own Well-Being: Social Estates in Imperial Russia by Alison K. Smith

For the Common Good and Their Own Well-Being: Social Estates in Imperial Russia

Alison K. Smith

292 pages • paperback

nonfiction history medium-paced
The Life Cycle of Russian Things: From Fish Guts to Fabergé, 1600 - Present by Matthew P. Romaniello, Alison K. Smith, Tricia Starks
The Life Cycle of Russian Things: From Fish Guts to Fabergé, 1600 - Present
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Matthew P. Romaniello, Alison K. Smith, Tricia Starks

The Life Cycle of Russian Things: From Fish Guts to Fabergé, 1600 - Present

Matthew P. Romaniello, Alison K. Smith, Tricia Starks

264 pages • hardcover

informative medium-paced
Love and Conquest by Catherine II of Russia

Love and Conquest

Catherine II of Russia

475 pages • hardcover

nonfiction autobiography biography informative medium-paced