A new memoir from the owner and chef of an acclaimed restaurant in Maine tells of the challenges of finding your voice and rebuilding a life.

Growing up in rural Maine, Erin French fell in love with food while working at her father's diner. After dropping out of college when she got pregnant, French eventually established her own successful restaurant. When a crumbling marriage and addiction cause her to lose it all, French manages to slowly rebuild her personal and culinary life and find solace in the food she loves.

A stunning memoir, French's down-to-earth writing of her experience will cut straight to anyone's heart while foodies her will love her luscious culinary descriptions.

I received a complimentary copy of this book from Celdaon Books. Opinions expressed in this review are completely my own.