If I could describe this novel-cookbook combo as anything, it would be "delightful." Katish is a joyful soul whose cheery exuberance is only matched by the American family's adoration for her and her cooking.

A great way to learn about people and their cultures is through their food, and this novel offers a great insight into the unique idiosyncrasies that comprise Russian culture. The recipes also paint the accurate picture of how important sour cream and butter are to the overall Russian diet.