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alisarae 's review for:
Williams-Sonoma Salad of the Day: 365 Recipes for Every Day of the Year
by Georgeanne Brennan
Three things that I love about this cookbook:
1. A calendar that tells me what I should do (virgo here, shoot me)
2. Seasonally arranged ingredients (even though I have to work in opposites since I'm in the southern hemisphere)
3. Unusual but not impossible ingredients
One thing I'm not so keen on:
1. Lots of seafood.
I'm going to be poking around this cookbook for the next couple weeks to decide if I should buy it or not. I'm excited to invigorate my salad game :)
1. A calendar that tells me what I should do (virgo here, shoot me)
2. Seasonally arranged ingredients (even though I have to work in opposites since I'm in the southern hemisphere)
3. Unusual but not impossible ingredients
One thing I'm not so keen on:
1. Lots of seafood.
I'm going to be poking around this cookbook for the next couple weeks to decide if I should buy it or not. I'm excited to invigorate my salad game :)