Age: Preschool to Kindergarten
Media: Watercolor
Style: Warm and red colors to emphasize cooking and foods used, open scenes when outside, cooking scenes are action-oriented

A boy describes a typical day at his dad's restaurant surrounded by family. Without outright descriptions of the characters' personalities, the boy narrator is seen as a hard worker, doing all he can to help out his family with enthusiasm. This would be an interesting book not only for Chinese and Chinese Americans but for kids who love Chinese food.