My first thought in looking through this book is that I want every bowl shown in this book. It played into my desperate need to own a fantastic variety of bowls. But this was definitely surpassed my original expectations.

When I think Buddha bowls, I think Farro, some random conglomerate of veggies, and some hummus. To pass this book up because you had a similar thought process to me, don't let this dissuade you from getting this book. Because it so much more,

I was particularly stricken with the breakfast bowls, I am a sucker for a bowl of oatmeal, and Kelli Foster has opened up new doors for me to explore. But also there are some really delicious-looking, "Sweet bowls" as well.

I am sure I will be using this all year round with the variety of recipes in this book.