Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments by Gianaclis Caldwell

Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments

Gianaclis Caldwell

224 pages paperback

1 edition

nonfiction food and drink health informative medium-paced
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With probiotic-rich foods increasingly recognized as essential to gut health, yogurt and kefir are gaining popularity as a source of protein and beneficial bacteria. In Homemade Yogurt & Kefir, cheesemaker and small-scale dairy producer Gianac...

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