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Karen Lykke Syse, Arve Hansen
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224 pages • 1 edition
ISBN/UID: 9781538142653
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This collection explains changing meat cultures through studies of both everyday food practices and the political economy of industrialized animal husbandry. We do this through case studies from 'affluent' and 'developing' countries. These contrib...
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—
Karen Lykke Syse, Arve Hansen
224 pages
ISBN/UID: 9781538142653
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This collection explains changing meat cultures through studies of both everyday food practices and the political economy of industrialized animal husbandry. We do this through case studies from 'affluent' and 'developing' countries. These contrib...