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Clementine in the Kitchen by Samuel E. Chamberlain

Clementine in the Kitchen

Samuel E. Chamberlain

250 pages first pub 1963 (view editions)

funny lighthearted relaxing medium-paced
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Description

This classic of gastronomic literature - a unique combination of recipes, reminiscences and humor - brings Clementine back to the public in a new, enlarged anniversary edition, revised by Mrs. Narcissa G Chamberlain, and containing 42 new recipes.

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