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691 pages • first pub 2011 (view editions)
ISBN/UID: B01I4FPJDA
Format: Digital
Language: English
Publisher: Houghton Mifflin Harcourt
Edition Pub Date: 27 September 2011
Description
This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients orga...
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Content Warnings
691 pages • first pub 2011 (view editions)
ISBN/UID: B01I4FPJDA
Format: Digital
Language: English
Publisher: Houghton Mifflin Harcourt
Edition Pub Date: 27 September 2011
Description
This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients orga...
Community Reviews
Content Warnings