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Book Information
218 pages • digital • first pub 2021 • 3 editions user-added
ISBN/UID: None
Format: Digital
Language: English
Publisher: Mariner Books
Edition Pub Date: Not specified
Description
The year’s top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton. “A year ...
Community Reviews
Content Warnings
218 pages • digital • 2021
ISBN/UID: None
Format: Digital
Language: English
Publisher: Mariner Books
Edition Pub Date: Not specified
user-added
Description
The year’s top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton. “A year ...