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Book Information
62 pages • paperback • 2 editions
ISBN/UID: 9781091713529
Format: Paperback
Language: English
Publisher: Independently Published
Edition Pub Date: 30 Mar 2019
Description
From steaks, stews, chili and chops to sausage, jerky and roasts, fresh venison is a dish unrivaled, just ask a deer hunter. This is a book for the men and women who, each fall, take to the woods, the farmers fields, the meadows and the trails. Tr...
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Content Warnings
62 pages • paperback
ISBN/UID: 9781091713529
Format: Paperback
Language: English
Publisher: Independently Published
Edition Pub Date: 30 Mar 2019
Description
From steaks, stews, chili and chops to sausage, jerky and roasts, fresh venison is a dish unrivaled, just ask a deer hunter. This is a book for the men and women who, each fall, take to the woods, the farmers fields, the meadows and the trails. Tr...
Community Reviews
Content Warnings