Genetic Engineering of Osmoregulation: Impact of Plant Productivity for Food, Chemicals, and Energy by

Basic Life Sciences

Genetic Engineering of Osmoregulation: Impact of Plant Productivity for Food, Chemicals, and Energy

383 pages paperback

3 editions

nonfiction health science medium-paced
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The plant world represents a vast renewable resource for production of food, chemicals and energy. The utilization of this resource is frequently limited by moisture, temperature or salt stress. The emphasis of this volume is on the molecular basi...

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