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Book Information
272 pages • first pub 2005 • 1 edition
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
It's a battle of restaurant style vs. homestyle as Mark Bittman takes on the nation's top chefs with accessible versions of some of their favorite dishes. Mark Bittman is famous for the simple, down-to-earth approach to cooking that hundreds of th...
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272 pages • 2005
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
It's a battle of restaurant style vs. homestyle as Mark Bittman takes on the nation's top chefs with accessible versions of some of their favorite dishes. Mark Bittman is famous for the simple, down-to-earth approach to cooking that hundreds of th...