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Book Information
187 pages • hardcover • first pub 2018 • 1 edition
ISBN/UID: 9780648203995
Format: Hardcover
Language: English
Publisher: Margaret River Press
Edition Pub Date: 01 Dec 2018
Description
Witha focus on local, native ingredients, Fervorgathers together the best recipes from Paul Iskov's roving dining experiencewith stories by Robert Wood and photographs by Chris Gurney. Together, theypaint a beautiful picture of the food, lifestyle...
Community Reviews
Content Warnings
187 pages • hardcover • 2018
ISBN/UID: 9780648203995
Format: Hardcover
Language: English
Publisher: Margaret River Press
Edition Pub Date: 01 Dec 2018
Description
Witha focus on local, native ingredients, Fervorgathers together the best recipes from Paul Iskov's roving dining experiencewith stories by Robert Wood and photographs by Chris Gurney. Together, theypaint a beautiful picture of the food, lifestyle...
Community Reviews
Content Warnings