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Gourmet by Alison Anderson, Muriel Barbery, Muriel Barbery

144 pages paperback 2000

38 editions

fiction contemporary reflective medium-paced
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France's greatest food critic is dying, after a lifetime in single-minded pursuit of sensual delights. But as Pierre Arthens lies on his death bed, he is tormented by an inability to recall the most delicious food to ever pass his lips, which he a...

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