Drinkology Beer: A Book about the Brew by James Waller

Drinkology Beer: A Book about the Brew

James Waller

340 pages hardcover 2011

3 editions

nonfiction food and drink informative medium-paced
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So a guy or a gal walks into a bar and orders a . . . what? A Belgian lambic? A German Hefeweizen? An American barley wine? Today, with thousands of beers being made in the U.S. and many, many imported ales and lagers available at taverns and reta...

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