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Book Information
240 pages • hardcover • 1 edition
ISBN/UID: 9780553447293
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 20 Oct 2015
Description
Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empell n Taqueria in New York City. Now he'll change the way you make--and think about--tacos for...
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Content Warnings
240 pages • hardcover
ISBN/UID: 9780553447293
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 20 Oct 2015
Description
Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empell n Taqueria in New York City. Now he'll change the way you make--and think about--tacos for...
Community Reviews
Content Warnings