Food and Multiculture: A Sensory Ethnography of East London by Alex Rhys-Taylor

Sensory Studies

Food and Multiculture: A Sensory Ethnography of East London

Alex Rhys-Taylor

192 pages hardcover

2 editions

nonfiction food and drink science sociology
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In this book, Alex Rhys-Taylor offers a ground-breaking sensory ethnography of East London. Drawing on the multicultural context of London, one of the most cosmopolitan cities in the world, he explores concepts such as gentrification, class antago...

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