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Book Information
500 pages • first pub 2016 • 3 editions
ISBN/UID: 9781683243007
Format: Not specified
Language: English
Publisher: Center Point
Edition Pub Date: 01 Mar 2017
Description
How did chicken become the culinary force it is today? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken.
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Content Warnings
500 pages • 2016
ISBN/UID: 9781683243007
Format: Not specified
Language: English
Publisher: Center Point
Edition Pub Date: 01 Mar 2017
Description
How did chicken become the culinary force it is today? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken.