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192 pages • first pub 1998 (view editions)
ISBN/UID: 9780452269392
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This up-to-date guide is an essential ingredient for creating original gourmet beerLong before gourmet beer was in style, Stanley Anderson was writing about the hops, yeast, and malt trade. Now, with the help of award winning brewmaster Ken Healy,...
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Content Warnings
192 pages • first pub 1998 (view editions)
ISBN/UID: 9780452269392
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This up-to-date guide is an essential ingredient for creating original gourmet beerLong before gourmet beer was in style, Stanley Anderson was writing about the hops, yeast, and malt trade. Now, with the help of award winning brewmaster Ken Healy,...
Community Reviews
Content Warnings