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Book Information
10 pages • first pub 2013 • 1 edition
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Beef lovers who think there’s nothing new under the sun probably haven’t heard of Wagyu. This Japanese-derived beef, highly prized for its tenderness and taste, is making inroads in America, thanks to some steadfast visionaries who are willing to ...
Community Reviews
Content Warnings
10 pages • 2013
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Beef lovers who think there’s nothing new under the sun probably haven’t heard of Wagyu. This Japanese-derived beef, highly prized for its tenderness and taste, is making inroads in America, thanks to some steadfast visionaries who are willing to ...
Community Reviews
Content Warnings