The Oyster: Where, How and When to Find, Breed, Cook and Eat It (Illustrated Edition) by Eustace Clare Grenville Murray

The Oyster: Where, How and When to Find, Breed, Cook and Eat It (Illustrated Edition)

Eustace Clare Grenville Murray

56 pages • missing pub info (view editions)

nonfiction food and drink history medium-paced
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Description

Murray (1824-81), the natural son of Richard Grenville, 2nd Duke of Buckingham and Chandos, was an English journalist. He started his career in the diplomatic service having attracted the notice of Lord Palmerston, but in 1868 returned to England ...

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