The Baker Chocolate Company: A Sweet History by Anthony M. Sammarco

Regional Histories

The Baker Chocolate Company: A Sweet History

Anthony M. Sammarco

138 pages hardcover

3 editions

nonfiction business economics history medium-paced
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In 1765, Dr. James Baker of Dorchester stumbled upon Irishman John Hannon crying on the banks of the mighty Neponset River. Hannon, though penniless, possessed the rare skills required to create chocolate, a delicacy exclusive to Europe, and Baker...

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