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492 pages • first pub 2014 (view editions)
ISBN/UID: 9781936493869
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Edition Pub Date: 01 October 2014
Description
The Cook's Illustrated Meat Book also includes equipment recommendations (what should you look for in a good roasting pan and is it worth spending extra bucks on a pricey nonstick skillet?). In addition, hundreds of step-by-step illustrations gui...
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Content Warnings
492 pages • first pub 2014 (view editions)
ISBN/UID: 9781936493869
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Edition Pub Date: 01 October 2014
Description
The Cook's Illustrated Meat Book also includes equipment recommendations (what should you look for in a good roasting pan and is it worth spending extra bucks on a pricey nonstick skillet?). In addition, hundreds of step-by-step illustrations gui...
Community Reviews
Content Warnings