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Book Information
192 pages • paperback • 2 editions
ISBN/UID: 9781328561398
Format: Paperback
Language: English
Publisher: Houghton Mifflin
Edition Pub Date: 19 Mar 2019
Description
The competition heats up in episode two of this zesty series for fans of kids' cooking competitions With this episode's theme of family and tradition, from a diner challenge to a quincea era to the farmer's market, the junior chefs will have to ...
Community Reviews
Content Warnings
192 pages • paperback
ISBN/UID: 9781328561398
Format: Paperback
Language: English
Publisher: Houghton Mifflin
Edition Pub Date: 19 Mar 2019
Description
The competition heats up in episode two of this zesty series for fans of kids' cooking competitions With this episode's theme of family and tradition, from a diner challenge to a quincea era to the farmer's market, the junior chefs will have to ...
Community Reviews
Content Warnings