Better with Bacon by Jean Pare
Better with Bacon

Jean Pare

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Better with Bacon

Jean Pare

64 pages paperback

1 edition

nonfiction food and drink medium-paced
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Bacon is much more than a breakfast staple. Bacon can be used as a seasoning to add a little punch to as dish, but can also take center stage as the main ingredient the recipe is built around. from appetizers and salads to sides and mains, this co...

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