Memphis Barbecue: A Succulent History of Smoke, Sauce & Soul by Craig David Meek

American Palate

Memphis Barbecue: A Succulent History of Smoke, Sauce & Soul

Craig David Meek

144 pages paperback

1 edition

nonfiction food and drink history informative medium-paced
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Memphis is equal parts music and food--the products of a community marked with grit and resilience.The city's blues and soul music have lifted spirits, while barbecue has been a serious business ever since pork first entered the culin

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