Editions

The Heart and Soul of Food : A Philosophical and Practical Feast for Expanding Your Culinary Horizons and Consciousness

Current edition
The Heart and Soul of Food : A Philosophical and Practical Feast for Expanding Your Culinary Horizons and Consciousness by Robert Carter, Robert Carter, Kirti Carter

The Heart and Soul of Food : A Philosophical and Practical Feast for Expanding Your Culinary Horizons and Consciousness

Kirti Carter, Robert Carter, Robert Carter

373 pages

informative medium-paced
Other editions (0)