Holiday Recipes From Newspapers Across Utah: 1887-1929 by David Andersen, Kaylene Canfield

Holiday Recipes From Newspapers Across Utah: 1887-1929

David Andersen, Kaylene Canfield

338 pages paperback

1 edition

nonfiction food and drink
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The newspapers brought more than the happenings around us, one of the most fun was the recipes. These are written mostly in narrative. They use butter, cream, suet, molasses and other delicious ingredients. Baked Onions, Brown Marzipan, Callies au...

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