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Book Information
296 pages • paperback • first pub 2004 • 10 editions
ISBN/UID: 0571220916
Format: Paperback
Language: English
Publisher: Faber and Faber
Edition Pub Date: 01 Jan 2005
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...
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Content Warnings
296 pages • paperback • 2004
ISBN/UID: 0571220916
Format: Paperback
Language: English
Publisher: Faber and Faber
Edition Pub Date: 01 Jan 2005
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...
Community Reviews
Content Warnings