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Book Information
1248 pages • first pub 1979 • 4 editions
ISBN/UID: 9780553568813
Format: Not specified
Language: English
Publisher: Bantam
Edition Pub Date: 01 Jul 1994
Description
Essential for home chefs, here is the great basic American cookbook--with more than 1,990 recipes, plain and fancy--that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it ...
Community Reviews
Content Warnings
1248 pages • 1979
ISBN/UID: 9780553568813
Format: Not specified
Language: English
Publisher: Bantam
Edition Pub Date: 01 Jul 1994
Description
Essential for home chefs, here is the great basic American cookbook--with more than 1,990 recipes, plain and fancy--that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it ...
Community Reviews
Content Warnings