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Book Information
182 pages • paperback • 2 editions
ISBN/UID: 9781948703901
Format: Paperback
Language: English
Publisher: America's Test Kitchen
Edition Pub Date: 28 Dec 2021
Description
Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor. From Chicken-Tomatillo Tacos with Roasted Pineapple Salsa to Stuffed Portobello Mushrooms with Kale, Cor...
Community Reviews
Content Warnings
182 pages • paperback
ISBN/UID: 9781948703901
Format: Paperback
Language: English
Publisher: America's Test Kitchen
Edition Pub Date: 28 Dec 2021
Description
Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor. From Chicken-Tomatillo Tacos with Roasted Pineapple Salsa to Stuffed Portobello Mushrooms with Kale, Cor...
Community Reviews
Content Warnings