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Book Information
201 pages • paperback • first pub 2014 • 3 editions
ISBN/UID: 9780520277588
Format: Paperback
Language: English
Publisher: University of California Press
Edition Pub Date: 10 Jan 2014
Description
In the late nineteenth and early twentieth centuries, working-class Americans had eating habits that were distinctly shaped by jobs, families, neighborhoods, and the tools, utilities, and size of their kitchens--along with their cultural heritage....
Community Reviews
Content Warnings
201 pages • paperback • 2014
ISBN/UID: 9780520277588
Format: Paperback
Language: English
Publisher: University of California Press
Edition Pub Date: 10 Jan 2014
Description
In the late nineteenth and early twentieth centuries, working-class Americans had eating habits that were distinctly shaped by jobs, families, neighborhoods, and the tools, utilities, and size of their kitchens--along with their cultural heritage....
Community Reviews
Content Warnings