Cakes by Pam Corbin, Hugh Fearnley-Whittingstall

256 pages hardcover 2011

1 edition

nonfiction informative inspiring lighthearted slow-paced
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Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic tech...

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